THE STORY BEHIND THE SAUCE

 

ABOUT 20 YEARS AGO, A PRIVATE CHEF STARTED A PIZZARIA IN MILPITAS CA, CALLED NO NAME PIZZA.

 

HIS FORMULA WAS A BIG SUCCESS & OVER THE NEXT 10 YEARS, HE FRANCHISED THE SAUCE TO 6 MORE PIZZARIAS ALL CALLED "NO NAME PIZZA" IN SAN FRANCISCO AREA. AT ITS PEAK THE 7 PIZZARIAS WERE MAKING OVER $1,000,000 USD PER YEAR IN PROFITS. THE CHEF DIED IN A SURGERY ABOUT 5 YEARS AGO & HIS WIFE WAS NOT INTERESTED IN RUNNING THE BUSINESS, SO IT WAS SOLD.

 

OBREZA IMPORT HAS NEGOTIATED A EXPORT LICSENCE AGREEMENT WITH THE CHEF'S FAMILY & IS PRODUCING THE KEY INGREDIENTS IN THE FORM OF VACCUM PACKED SPICE PACKS.

 

SAMPLES ARE NOW IN SLOVENIA & AVAILABLE AT NO CHARGE FOR PIZZARIA'S & GOSTILNA'S THAT WOULD BE INTERESTED IN MAKING THE PIZZA SAUCE AND DISTRIBUTING IT FOR OBREZA IMPORT.

 

CLICK HERE TO VIEW THE MIXING INSTRUCTIONS.

 

THE SECRET IS IN THE SPICE PACK